Ebook Zap-It! Microwave Cookbook 80 Quick & Easy Recipes
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Zap-It! Microwave Cookbook 80 Quick & Easy Recipes
Ebook Zap-It! Microwave Cookbook 80 Quick & Easy Recipes
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About the Author
Katherine Hupp is a native of West Virginia and lives in the rolling foothills of the Appalachian Mountains. She is a wife, mother and grandmother and enjoys country life. She spends much of her time gardening, cooking, canning and raising animals. Her hobbies include reading, writing, crocheting and stained glass. Other books by Katherine Hupp that you may enjoy: 1) Waffle Recipes: Wonderful Waffles and Syrups Cookbook 2) Everything Zucchini Recipes Cookbook: Zucchini Breads, Muffins, Main Dishes, Desserts, Jams & Marmalade 3) MUFFINS: 50 Appetizing Muffin Recipes with Nutritional Information 4) Perfect Pie and Pastry Recipes: Homemade Dessert Pies Made Easy Cookbook 5) Satisfying Slow Cooker Recipes: 41 Easy Crock Pot & Slow Cooker Dishes Cookbook 6) Raising Backyard Chickens From Eggs To Egg Layers 7) Names For Cats and Kittens: More Than 2000 Names For Male and Female Felines
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Product details
Paperback: 92 pages
Publisher: CreateSpace Independent Publishing Platform; Lrg edition (March 20, 2014)
Language: English
ISBN-10: 1497384788
ISBN-13: 978-1497384781
Product Dimensions:
7 x 0.2 x 10 inches
Shipping Weight: 8.3 ounces (View shipping rates and policies)
Average Customer Review:
4.3 out of 5 stars
10 customer reviews
Amazon Best Sellers Rank:
#854,871 in Books (See Top 100 in Books)
This is a great book with delicious recipes. A great book that you most have. I one gripe is that there is no photos. Other than that it's great. Awesome job Ms.Hupp and I hope you make another cookbook.
This is very interesting. I had not realized how many things (besides frozen dinners) could be cooked in the microwave!
Many good recipes for any meal I recomend it for any body needing quick and easy recipes that taste good
A side dish I remember from the student union cafeteria included brussels sprouts, yellow squash, and onions.
Gift for my in laws since they are doing more microwave cooking.
ThankYou
It was ok
Although I’m a pretty decent cook and enjoy cooking very much, I have to admit that I viewed the microwave as nothing more than a “food warmer.†Katherine Hupp’s little collection was a great eye-opener. With a busy family with late baseball practices or art classes, sometimes cooking a nice meal isn’t a great option for a weeknight dinner. With these microwave recipes, I can still cook good meals, but without the tied up time (or the sink load of dirty pots and pans!) Ms. Hupp has broken her collection down into “Main Dishes†and “Side Dishes†categories, with a linked table of contents to make finding the perfect recipe as easy as a touch on your Kindle screen. From easy barbecue chicken to loaded omelets, you can find nearly anything you are craving, converted for the microwave. Recommended for anyone who loves great meals, but can’t always find the time.
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